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Wickaninnish “On Pointe”
Musings from the staff and friends of the Wickaninnish Inn

Inn & Around the Wick June 2019

Crab Cookout season has begun: Dining at our Crab Cookouts is a favourite guest experience—and we love putting them on. With three opportunities per week (Monday, Wednesday, Friday),...

Shawna Gardham's picture
Contributed On June 26
Public Relations Manager
A Note From Charles May 2019

Before the heightened excitement of summer hits, it’s fun to take a moment and reflect on what we’ve accomplished in the past year, and what a whirlwind it’s been.

I can’t...

Charles's picture
Contributed On May 28
Managing Director Charles McDiarmid
Staff Profile: Michael Campbell, Maitre 'd

At the Wickaninnish Inn, we pride ourselves on providing genuine and skilled professional service. All of our staff are essential to creating the experiences we offer here, and those...

Shawna Gardham's picture
Contributed On May 28
Public Relations Manager
Relais & Châteaux Property Spotlight: The Post Hotel

Originally opened in 1942 as “Lake Louise Ski Lodge,” the Post Hotel started as a small operation built by 10 men using mostly hand tools. It has changed hands, expanded and...

Charles's picture
Contributed On May 28
Managing Director Charles McDiarmid
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