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WIckaninnish Newsletters
Musings from the staff and friends of the Wickaninnish Inn

Inn & Around the Wick - August 2016

Food Day Canada: The Inn’s Executive Chef Warren Barr has won the first-ever “Continuous Culinary Excellence” award from Food Day Canada. Event founder Anita Stewart...

Shawna Gardham's picture
Contributed On August 19
Public Relations Manager
Relais & Châteaux Property Spotlight:Twin Farms

Twin Farms is not just a serene getaway, a culinary destination and a beautiful historic farmhouse set amid 300 rolling acres of Vermont’s bucolic field and forest.

It...

Charles's picture
Contributed On August 19
Managing Director Charles McDiarmid
Staff Spotlight: Laura Morehouse

Laura Morehouse still misses the bagels from her Montreal hometown. But she’s got the beaches and the whales and her favourite noodle joint to keep her quite happy here in...

Claire's picture
Contributed On August 19
Marketing Manager Claire Macdonald
A Note From Charles August 2016

It’s hard to believe, but this past week we celebrated 20 years since the Wickaninnish Inn opened its doors to its first guests.

It had long been our family’s dream...

Charles's picture
Contributed On August 19
Managing Director Charles McDiarmid
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