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Wickaninnish In the Media
Reports and Articles mentioning the Wickaninnish Inn from around the world

North Stars...There are Many!
All across Canada, Canadian chefs are creating a cuisine that is the most exciting on the planet. What they chronicle on their menus is simply community on a plate – an authentic glimpse into the...
Ike's picture
Contributed On July 28
Food and Beverage Director Ike Seaman
Joining the World's Most Exclusive Hotel Club
Original Story by Ann Abel for Forbes Online  Most big chain hotels are commodities, David Garrett tells me over breakfast at his newest independent hotel, the Ivy in Baltimore. They provide the...
Charles's picture
Contributed On July 21
Managing Director Charles McDiarmid
Artful Cuisine
Original Article by Jennie Nunn for Organic Spa Magazine  At the Wickaninnish Inn, Chef Warren Barr creates inspired, healthy dishes that may take time to prepare, but are well worth  it.The...
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Contributed On July 1
Food and Beverage Director Ike Seaman
Why Foodies Should Plan A Trip To Tofino This Summer
Original Article by Veronica Meewes for Forbes Travel Blog  The most remote, picturesque regions of North America are rarely touted for outstanding, innovative cuisine. When pristine natural...
Ike's picture
Contributed On June 29
Food and Beverage Director Ike Seaman
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