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Wickaninnish “On Pointe”
Musings from the staff and friends of the Wickaninnish Inn

Giving “Present” a Whole New Meaning: Christmas Packages at the Wickaninnish Inn

For years, guests from around the globe have retreated to the Wickaninnish Inn, Tofino’s only Relais & Chateaux property, for a holiday experience that gives back.

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Jane Ince's picture
Contributed On November 21
Public & Media Relations Jane Ince
The Pointe Gets Ocean Wise: Supporting Sustainable Seafood

We’ve always been scrupulous in our sustainable seafood choices and environmentally responsible practices at the Wickaninnish Inn and Pointe Restaurant. This month, we’re...

Ike's picture
Contributed On November 16
Food and Beverage Director Ike Seaman
Making the Wick Tick: Ike Seaman, Director of Food and Beverage

Ike Seaman has spent most of his life within steps of an ocean. The native Maritimer spent his early working years working—and surfing—on Nova Scotia’s Summerville...

Claire's picture
Contributed On November 16
Marketing Manager Claire Macdonald
Chef de Cuisine Nicholas Nutting, On a Tofino Tradition

Every autumn, oysters are fêted around the world, for until recently it was thought that the bivalve molluscs were only safe to eat during the months with the letter “r”...

Claire's picture
Contributed On November 16
Marketing Manager Claire Macdonald

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  • A Proud Relais & Chateaux Member
  • Rated a Top Travel Destination
  • Travel & Leisure - Best Hotels in the World
  • Traveller - The Gold List 2012
  • Travel & Leisure - Worlds Best Awards
  • CAA - Four Diamond Award
  • J - Award Winner
  • Travel & Leisure - The Ultimate in Travel
  • 20th Annual Restaurant Awards Vancouver